The Cultural Counselor of the Embassy of Peoples Republic of China in Nigeria, Mr Li Xuda, has revealed that China and Nigeria Cultures and Civilisation are active contributors to the world’s sustainable development.
Li made this revelation at the weekend during the “2022 Sustainable Gastronomy Day” at the Conference Center Abuja.
According to Li, “As good friends, good partners and good brothers, both China and Nigeria are great countries with long and rich culture, lots of people people know that China and Nigeria have so many similarities in a lot of fields, including the field of Gastronomy.
“Since both countries have vast territories and abundant resources, each region has different climate, natural products and folk customs.
“It is not exaggeration to say that our food Culture has formed since the ancient time has already been deeply rooted in our traditional culture, especially the social development in recent decades has laid solid foundation for China and Nigeria’s food Culture.”
Director General of NIHOTOUR, Nura Kangiwa thanked Chinese Embassy for it’s constant support for the activities of his organisation.